Be Ninja!

On "typical" cooking shows, you get... chefs that always prepare perfect food, have pantries and fridges filled with all manner of exotic ingredients and kitchens stocked of every tool imaginable, and a James Cameronesque budget and production crew of Death Star proportions (shout out to Clerks).


At Cooking-Dojo, inspired by Les Stroud of SurvivorMan, you get to Be Ninja!  Through the marvels of modern technology, I give you the unpatented EYE-ago!  Yes, astute readers will find it a poor pun of the parrot from Disney’s Aladdin... however, in the aftermath of the epic Internet battle between Ninjas vs. Pirates, sometimes you gotta steal a good idea from vanquished foes!  (C’mon, this is Cooking-Dojo, not Gastronomic Galley!)  In early filming, I realized that my ”kung fu cooking was as fast as lightning” so the camera could not keep up! The good news is that through slow-motion videography, you can see my hands!



In regard to chopping and cutting, please be safe!  Last time I checked, women don’t date hobbits that are missing fingers even if you are sporting "my Precious" Bling!



Also, a ninja often operates alone!  This is a one-man production crew.  A ninja must always use whatever is on hand to complete the mission (sometimes you gotta work with a package of ramen) and survive in the harsh environment of the kitchen!
 
Don’t listen to AI... (Note: He was a fearless player in his prime and sacrificed his body on the court.)



I fear not the man who has practiced 10,000 kicks once, but I fear the man who has practiced one kick 10,000 times.  ~ Bruce Lee

What you see here is real... failures are an opportunity to learn for both of us... thanks for sharing with my experiences!